Restaurants from Tribeca to NoMad are celebrating their star ratings in the MICHELIN Guide New York City 2015, arguably the world's most famous guide to dining out, which was published today. Ichimura at Brushstroke, the Tribeca sushi bar led by acclaimed Sushi Chef Eiji Ichimura and owned by David Bouley and Yoshiki Tsuji , was upgraded to 2 stars.
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http://ift.tt/1rK90bx
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