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Tuesday, November 12, 2013

A French Wine Star's Under-Sipped Understudy

... can be a bit bolder and more rustic than Vacqueyras. (It's also higher in alcohol.) David Gordon, wine director of Tribeca Grill, presides over one of the most RhA ne-centric restaurant wine lists in New York, with a prodigious selection of ChA ...

http://online.wsj.com/news/articles/SB10001424052702304391204579178033821778094

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