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Saturday, October 5, 2013

In Harlem, traditional soul food and adventurous menus

... macaroni-and-cheese croquettes with truffle mayonnaise ($12). Executive chef Jonathan Romans, formerly of Tribeca Grill, seeks to take familiar dishes and give them a twist, so don't be too surprised by cheeseburger spring rolls or the meatloaf ...

http://www.miamiherald.com/2013/10/05/3665132/in-harlem-traditional-soul-food.html

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