... is served both hot and cold. And here they have a wonderful assortment of dishes served either way. Daruma-ya in TriBeCa is headed up by Soba Master Shuichi Kotani who's treating New Yorkers to his expertly made buckwheat noodle combinations. "He ...
http://ift.tt/1q6fsdB
http://ift.tt/1q6fsdB
No comments:
Post a Comment